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Amazon.com : Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (1 Pack) : Grocery & Gourmet Food
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One Man and His Barrels: Yasuo Yamamoto and His Mission to Keep Real Soy Sauce Alive | Blog | Travel Japan (Japan National Tourism Organization)
![OC] I got a bottle of soy sauce from Japan, made in traditional wooden barrels, aged 4 years. : r/pics](https://i.redd.it/0rlr0kjtqp191.jpg "OC] I got a bottle of soy sauce from Japan, made in traditional wooden barrels, aged 4 years. : r/pics")
OC] I got a bottle of soy sauce from Japan, made in traditional wooden barrels, aged 4 years. : r/pics
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Soy Sauce Wooden Barrel Making on Shodoshima
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Soy Sauce Wooden Barrel Making on Shodoshima
Kengo Kuma suspends wooden barrels over Japanese soy-sauce shop
Yamaroku Tsurubishio Shoyu Barrel Aged Japanese Soy Sauce 500ml – Japanese Taste
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Kengo Kuma suspends wooden barrels over Japanese soy-sauce shop
